King crab and clam chowder gratinated with gruviere cheese
Chunky and creamy soup with a delicate flavour of king crab and clams

Terrine of chicken liver black truffle and smoked pancetta parfait served with melba toast

Baked goat cheese with forest berries and poached pear in red wine sauce

Warm king prawns on leaf salad with homemade tartar sauce

Fresh asparagus with parmesan sabajan (V)

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Tornedo of beef with spring onions chilli oriental sauce
Served medium rare

Half roast duck with amaretto and orange sauce

Fillet of Scottish halibut in a tempura & herbs batter deep fried served with warm aioli sauce

Parmigiana of aubergine and homemade potato gnocchi with basil and tomato sauce

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Iced lemon sorbet on crusted creme brulee

Fresh fruit salad with passion fruit and cassis jus

Hot fondant chocolate pudding with rich dairy vanilla ice cream and Dutch chocolate sauce

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Tea or coffee with amaretti and mint chocolate

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Haven Road, Colchester, Essex, CO2 8HT - Tel: 01206 795043 - Fax: 01206 795154